historic farm and eco-resort

Press

Vegetarian Times Article “Paradise Found” by Amy Spitalnick

Vegetarian Times Jan-Feb 2012 article about the Stanford Inn by the sea, Mendocino, CA

“Prepare for a stay at the Stanford Inn by the sea to take your breath away, and restore it deeper than before. The coastal Mendocino, Calif., retreat’s perennially blooming landscape and flourishing gardens will naturally put you in the mood for romance….”

VegNews – “Girlfriend’s Getaway at The Stanford Inn” by Jennifer Chen

VegNews Magazine reviews the Stanford Inn and Ravens Restaurant, Mendocino, CA

The Scoop: Every year, my best friends, Alina Kwak and Diana Breen, and I get together for a mini-vacation. While boys are great, there is nothing like a girls’ weekend away. My friend Diana has been vegan since she was 15, so I suggested we take a trip to the Stanford Inn, a beautiful and enchanting veg-friendly inn, located in the coastal town of Mendocino, CA.

O Magazine article, “The Miracle Worker”

O Magazine covers Ravens Restaurant at the Stanford Inn by the sea, Mendocino, CA in July 2010

“Chef Kyle Evans know firsthand that eating vegan can be fabulous–because in his kitchen, humble nuts and veggies become the stuff of culinary magic.”

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